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dianabuja
With a group of BaTwa (pygmy) women potters, with whom we've worked to enhance production and sales of their wonderful pots - fantastic for cooking and serving. To see the 2 blogs on this work enter 'batwa pots' into the search engine located just above this picture. Blog entries throughout this site are about Africa, as well as about the Middle East and life in general - reflecting over 35 years of work and research in Africa and the Middle East – Come and join me!
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Category Archives: Nile Valley
Antiquity Imagined: The Remarkable Legacy of Egypt and the Ancient Near East
Originally posted on HARN Weblog:
HARN member, Robin Derricourt, has sent us notification of his latest publication: Antiquity Imagined: the remarkable legacy of Egypt and the ancient Near East (London: I.B. Tauris, 2015) Outsiders have long attributed to the Middle…
Coptic Easter and A Feast in Rural Egypt – Recipes Included
With Easter upon us, I’m sharing my blog about the holiday in Upper [southern] Egypt: During the years that I spent a good deal of my time working and living in Upper [southern] Egypt while conducting doctoral research, I was … Continue reading
Posted in Coptic, Crop harvests, Cuisine, Easter, Egypt, Egypt-Ancient, Egypt-Recent, Feasts, Food, Nile Valley
Tagged Ancient Egypt, arab food, aysh, bamya, Clarified butter, Coptic Easter, Egypt, food, gargiir, Kishk, Mallow Greens, mulukhiyya, Nile, Okra, Recipes, roast chicken, water buffalo, Water Buffalo Shanks
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The Egyptian Book of the Dead; what Egyptologists have to say and an imaginative reinactment
For you upcoming weekend enjoyment, a reposting of this popular blog. The following videos dramatize a bit of the life of the 19th century Egyptologist E Wallace Budge and his discoveries in Egypt; together with brief remarks by several 20th and 21st … Continue reading
Behold: a zonkey is born … leading to thoughts about ancient Egyptian animals
The bizaare hybrids called zonkeys (Equus zebra x Equus asinus) are occasionally born in Africa and elsewhere and Jerry Coyne has an excellent blog about them, referenced below. Continue reading
Posted in Archaeology, Egypt-Ancient, Elephants, Great Western Desert, Nile Valley
Tagged Archaeobiology, Archaeozoology, Auroch, Domestication, Hierakonpolis, Jerry Coyne, Predynastic, Zebroids, Zonkey, Zoos
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Soil biodiversity and ecosystem function
It has long been recognised that organisms living in the soil are important for making nitrogen available to plants and for storing carbon in the soil but a new paper in PNAS by de Vries et al… Source: canwefeedtheworld.wordpress.com diana … Continue reading
Posted in Africa-East, Africa-North, Burundi, Climate Change, Desertification, Nile Valley, Research & Development, Research and Development, Sudan
Tagged Africa, Agriculture, Burundi, Proceedings of the National Academy of Sciences of the United States of America, research, Sahel, Soil, Soil biodiversity, Soil type, Sudan
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A Grassy Trend in Human Ancestors’ Diets
“For a long time, primates stuck by the old restaurants–leaves and fruits–but by 3.5 million years ago, they started exploring new diet possibilities–tropical grasses and sedges–that grazing animals discovered a long time before, about 10 million years ago,” Cerling says, … Continue reading
Posted in Africa-East, Egypt-Ancient, Food, Nile Valley
Tagged Africa, Cerling, Cyperaceae, East Africa, Grassy, Homo, Human evolution, Primate
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Recent Botanical Studies on Plant Materials from Ancient Egypt
Several items have recently been published or republished on botanical topics relating to ancient Egypt. I post them below together with links for ordering. They are all quite good. The last 5 items are available on academia.edu and if you’re not a member … Continue reading
Posted in Botany, Egypt-Ancient, History-Ancient, Indigenous crops & medicinal plants, Nile Valley
Tagged Africa, Ancient, AncientEgypt, Archaeology, Armenian Egyptology Centre, Egypt, Egyptology, Flora, History, nature, Royal Botanical Gardens, science, Social Sciences, society, Tutankhamun, University College London
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