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حلبه (Hilba; Fenugreek) – A Wonderful Winter Drink and Herbal Medicine in Egypt

One of the most pleasant drinks during the cold months of the Egyptian winter is  حلبه – hilba,  helba, or fenugreek seeds, crushed and mixed with  other spices and brewed in hot water.  Truly yummy.  Here is a description of hilba from 1918: In … Continue reading

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Posted in Cuisine, Egypt-Recent, Food, Indigenous crops & medicinal plants | Tagged , , , , , , , , | 29 Comments