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dianabuja
With a group of BaTwa (pygmy) women potters, with whom we've worked to enhance production and sales of their wonderful pots - fantastic for cooking and serving. To see the 2 blogs on this work enter 'batwa pots' into the search engine located just above this picture. Blog entries throughout this site are about Africa, as well as about the Middle East and life in general - reflecting over 35 years of work and research in Africa and the Middle East – Come and join me!
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Tag Archives: Ancient Egypt
Antiquity Imagined: The Remarkable Legacy of Egypt and the Ancient Near East
Originally posted on HARN Weblog:
HARN member, Robin Derricourt, has sent us notification of his latest publication: Antiquity Imagined: the remarkable legacy of Egypt and the ancient Near East (London: I.B. Tauris, 2015) Outsiders have long attributed to the Middle…
A Husband’s Letter to his Decesed Wife – Translation by Wente
Letters to the dead could be long and, perhaps, ease the frustration or fear of the person writing. The following letter is quite detailed; from the angry husband of a woman who has died: ..
How to Succeed with Letters to The Dead – Translations by Wente
Letters to the dead in ancient Egypt provided one method of seeking success or redress from both the gods and from people who have died. I will put up a couple that provide a little window to these interesting missives; see … Continue reading
Posted in Egypt-Ancient
Tagged Ancient Egypt, Ed wente, Egypt, Letters from ancient Egypt, letters to the dead
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Coptic Easter and A Feast in Rural Egypt – Recipes Included
With Easter upon us, I’m sharing my blog about the holiday in Upper [southern] Egypt: During the years that I spent a good deal of my time working and living in Upper [southern] Egypt while conducting doctoral research, I was … Continue reading
Posted in Coptic, Crop harvests, Cuisine, Easter, Egypt, Egypt-Ancient, Egypt-Recent, Feasts, Food, Nile Valley
Tagged Ancient Egypt, arab food, aysh, bamya, Clarified butter, Coptic Easter, Egypt, food, gargiir, Kishk, Mallow Greens, mulukhiyya, Nile, Okra, Recipes, roast chicken, water buffalo, Water Buffalo Shanks
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Baking Emmer Bread in Ancient Egypt – Discoveries from Amarna
Dr Delwen Samuel is an archaeobotanist and a leading expert in the production of bread and beer in ancient Egypt – particularly at the site of the Amarna Project (1353–1336 BC); shown in the map, above. Through both archaeology and using bread-making tools … Continue reading
Grain Taxes and The Advanced Papyrological Information System (APIS)
The manuscripts and archaeological remains from the Fayum have provided us with an important view of administration and life in Ptolemaic and Roman times in Egypt. As the plan and photo of a granary in Karanis above shows, this was a region … Continue reading
Posted in APIS, Egyptian Temples, Egyptology, Graeco-Roman, History-Ancient, Karanis
Tagged Ancient Egypt, APIS, Egypt, Fayum, Grain taxes, Karanis, Tebtunis, Tebtunis papyri, Umm el-Breigat, Upper Egypt
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Affairs of Goat-herders and Goose-herders in Ancient Egypt
In later periods of ancient Egyptian history, papyri are found that are written in demotic, abnormal hieratic, or hieratic, and that record a variety of contracts – many documenting a loan. During this time, associations were formed around occupations, for example: goose-herders, goat-herders, … Continue reading
Posted in Demotic, Egypt-Ancient
Tagged Abnormal Hieratic, Ancient Egypt, Demotic, Donker van Heel, Goat-herder
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