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dianabuja
With a group of BaTwa (pygmy) women potters, with whom we've worked to enhance production and sales of their wonderful pots - fantastic for cooking and serving. To see the 2 blogs on this work enter 'batwa pots' into the search engine located just above this picture. Blog entries throughout this site are about Africa, as well as about the Middle East and life in general - reflecting over 35 years of work and research in Africa and the Middle East – Come and join me!
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Tag Archives: Niger
Cuisines and Crops of Africa, 18th Century: Food and Farming in Timbuktu
Tétuan, Moroccan port town opposite Gibraltar. Steel Engraving. Institute in Hidlburghausen. 1842 In about 1789, the merchant and voyager Abd Salam Shabeeny set out from his home city, the Moroccan port town of Tetuan (above picture), for Germany in order to procure items for … Continue reading
Posted in Africa-North, Africa-West, African rice, Agriculture, Caravan routes, Colonialism, Cuisine, Egypt-Recent, Explorers & exploration, Food, History, History-Recent, Indigenous crops & medicinal plants, Livestock, Technology
Tagged Africa, Egypt, Gibraltar, Mali, Middle East, Morocco, Niger, North Africa, Tétouan, Tetuan, Timbuktu, West Africa
18 Comments
City States in the Sahel: Pre-European Kingdoms of West Africa – Part 1
With the recent efforts of France to address the efforts of Islamists in northern Mali – and Nigeria and its neighbours to confront the Boko Haram in northeast Nigeria- I am revising and reposting this blog on Sahelian history. Introduction: … Continue reading
Posted in Africa-North, Africa-West, African rice, Arab traders, Caravan routes, Niger River, Sahel
Tagged African Sahel, Arabic language, City-state, Lake Chad, Mali, Mauritania, Niger, Sahara, Timbuktu
8 Comments
Colonial Encounters with West African Rice
[First posted Sept. 2010, Updated 29 October 2011] See also: AfricaRice’s African rice collection – (Oryza glaberrima) and Luigi just sent this 2007 link on the topic of Carolina Gold. from his blog. In 1805 the Scottish explorer Mungo Park … Continue reading
Posted in Africa-West, African rice, Agriculture, Colonialism, Cuisine, Explorers & exploration, Food, History-Recent, Indigenous crops & medicinal plants, Recipes, Technology
Tagged Africa, Guinea-Bissau, Judith Carney, Mungo Park, Niger, Niger Delta, Oryza, Oryza glaberrima, Oryza sativa, Rice, Slavery, South Carolina, West Africa
6 Comments
Couscous and other Cuisines in the Sahel in 1798 – Mungo Park’s Experience
The Scottish explorer Mungo Park was 24 when he first travelled to West Africa to seek the source and the debouchment of the Niger River for the Africa Association of London. The Association was also desirous of learning more about the … Continue reading
Posted in Africa-West, Explorers & exploration, Food, History-General
Tagged Africa, Mungo Park, Niger, Shea butter, West Africa
1 Comment
Mungo Park discovers Mumbo Jumbo in 18th Century West Africa
Mungo Park was one of the most successful early explorers of West Africa. Not only did he take careful note of flora, fauna and geophysical features throughout his travels, but – to my way of thinking – was the best … Continue reading
Posted in Africa-West, Colonialism, Explorers & exploration, History-Recent
Tagged Africa, African Association, East Indies, Edinburgh, Moors, Mumbo Jumbo, Mungo Park, Niger, West Africa
3 Comments