Tag Archives: Africa

Livingston’s Adventures with Manioc [Cassava] in Southern Africa

Yesterday I had for lunch an African dish with fish and cassava [manioc] in a delicious sauce.  This reminded me of the oft negative descriptions of the crop as being something less that wonderful; as written by David Livingston : The … Continue reading

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Posted in Africa-General, Crop harvests, Cuisine, David Livingstone | Tagged , , , , , | 2 Comments

Sacred Huts and Magical Aspects of Food

Robert Nassau, as David Livingstone before him, was a missionary, explorer, and recorder of people, geography and customs in the areas through which he traveled and lived.  Also, as Livingstone, he was a product of the colonial era of the … Continue reading

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Posted in Africa-General, Cuisine, Food, Indigenous crops & medicinal plants, Magic, Missionaries, Recipes, Robert Nassau | Tagged , , , , , , , | Leave a comment

The Magicality of Cuisine 4: A Special Dish for a Woman Cultivator, 19th Century Liberia, West Africa

As with other ‘magical dishes’ in this series, it is the context and activities associated with the dish that render it effective – not merely the specified ingredients: Pre-modern cuisine in many parts of the world can be more fully understood … Continue reading

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Posted in Africa-West, Agriculture, Cuisine, European colonizers, Food, Indigenous crops & medicinal plants, Organic Gardenig, Robert Nassau | Tagged , , , , | 3 Comments

An Account of the Plague in Barbary, North Africa, 1799 – Part I

Plagues have been important – and often deadly – aspect of long distance trade and travel for millennia.   As we enter into the 21st century plague that is now gripping West Africa, what can be learned from reports of ‘the plague’ … Continue reading

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Posted in Africa-North, Africa-West, Caravan routes, Colonialism, Indigenous crops & medicinal plants, Niger River | Tagged , , , , , | 2 Comments

Christmas in Burundi: Celebrations in the Nearby Village of Kajaga-Kinyinya

Updated 17 Dec. 2014> Related articles and recent events: African Beef Stew with sweet potatoes and mangos, cooked and served in a Pumpkin (dianabuja.wordpress.com) Using the Fruits of the Earth: Feasting in Burundi (dianabuja.wordpress.com) Notes on Dairy Goats and Artisan Cheese … Continue reading

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Posted in Burundi, Christmas, Contract-Farming, Cuisine, Food, Hotel Club du Lac Tanganyika2, Indigenous crops & medicinal plants, Lake Tanganyika, Living here, Wild honey | Tagged , , , , , | 4 Comments

The Magicality of Cuisine 1: Meat Cooked in Plantain Leaves as a Love Philtre, 19th Century Gabon, West Africa

Pre-modern cuisine in many parts of the world can be more fully understood not simply as a technical  ‘recipe’ to be constructed – but also in relation to the context in which it is situated.  Hence, there may be social, sexual, political, religious … Continue reading

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Posted in Africa-General, Cuisine, Food, Indigenous crops & medicinal plants, Magic, Missionaries, Recipes, Robert Nassau | Tagged , , , , , , | 7 Comments

Ebola: Epidemics, Pandemics and the Mapping of their Containment

Originally posted on REMEDIA:
By Tom Koch “It was about the Beginning of September, 1664, that I, amongst the Rest of my Neighbours, heard in ordinary Discourse, that the Plague was returned in Holland, for it had been very violent…

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Posted in Disease vectors, Ebola, Pandemics | Tagged , , , | 1 Comment